Swiss Partners
ExSol, Geneva
www.cuisinesolaire.com/exsol,
Michael Götz
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Documentation
Swiss Contribution
The use of solar cooking in international cooperation has a long-term tradition in Switzerland, along with a number of Swiss people and organizations who have been pioneers in this field.
Description
The “International Solar Food Processing Conference 2009,” was held from 14 to 16 January 2009, in Indore, India, and was organized by the Solar Food Processing Network. It was the first conference that specifically addressed the commercial use of solar cooking and drying. ExSol attended the conference and has written a comprehensive report on solar cooking from a Swiss perspective, based on the conference. The report contains conference results and contributions, as well as further solar cooking assessments and experiences.